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30-Minute Creamy Broccoli Soup for Kids and Special Diets
Have you tried to offer creamy broccoli soup to a kid? I have. The reaction is a combination of bewilderment and disgust. Once I tricked my kids into actually tasting this (gluten-free, dairy-free, & vegan) soup, they were hooked (yesss!). This kid- and special diet-friendly creamy broccoli soup is ready in 30 minutes and now in heavy winter rotation at our house. Creamy Broccoli Soup Without Cream How to make a soup creamy without the cow? First, the non-dairy milk alternative (NDMA) adds the right amount of white/creamy color and enhances the texture. Note that “creamiest” NDMAs I’ve tried are oat milk and soymilk. Second, nutritional yeast gives the soup…
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One Pan – Double Duty! Pan-Asian Chicken Thighs
What dinner can be made using only one pan and contains elements of both Korean and Thai cuisines? One-Pan-Asian Chicken Thighs … with roasted vegetables! Add a chopped salad, and dinner is served. Why One-Pan Asian Chicken? I found a great-looking recipe for Korean chicken thighs, but was missing a few of the key ingredients – honey and gochujang, to name a few. I used the ingredients I had, including raisins, applesauce, and Thai chili paste. The result was something probably a lot different than the recipe I found online, but the family raved! So, I’m going to share it with you.
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No Beans About It – Killer Slow Cooker Chili
Warm up with a slow cooker chili that takes 20 minutes to prep, has no beans, and is super nutritious and delicious.
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Magic Sauce – Salad Dressing, Dip, Simmer Sauce
Salad dressing can be many things – creamy, tangy, sweet, chunky or smooth. When it’s good, salad dressing makes a salad. Think fresh Caesar dressing made with egg yolks, anchovies, lemon, and a great olive oil. The flavors meld together in a velvety, briny goodness. A great salad dressing evenly coats the greens and vegetables it is served with. It makes greens, vegetables, and other toppings taste better and compliments their textures. In addition to tasting great, salad dressings made with quality ingredients are fabulous sources of healthy fats like olive and avocado oils. When made with nut and/or seed butters (think tahini or peanut butter), salad dressings and sauces…
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