Salads
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Amazing Chicken Salad in Under 30 Minutes
Remember the chicken salad of your youth – or, the chicken salad found in the pre-packaged deli section of your local convenience store? I’ll bet it’s a mash-up of pulverized chicken bits, eggs, and mayonnaise … maybe some salt, too. Is it tasty? Maybe. Inspiring? Not really. Visually appealing? No way – it looks like vomit. The Case For Chicken Salad If you like the idea of chicken salad but are looking for something a little more interesting than the chicken-egg-mayo combination, this post is for you! We – meaning I’ve prepared and my family has suffered, er, “tested” – have tried many chicken salad recipes. Curried chicken salad, chicken…
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Magic Sauce – Salad Dressing, Dip, Simmer Sauce
Salad dressing can be many things – creamy, tangy, sweet, chunky or smooth. When it’s good, salad dressing makes a salad. Think fresh Caesar dressing made with egg yolks, anchovies, lemon, and a great olive oil. The flavors meld together in a velvety, briny goodness. A great salad dressing evenly coats the greens and vegetables it is served with. It makes greens, vegetables, and other toppings taste better and compliments their textures. In addition to tasting great, salad dressings made with quality ingredients are fabulous sources of healthy fats like olive and avocado oils. When made with nut and/or seed butters (think tahini or peanut butter), salad dressings and sauces…
